Sure to become one of the most used pans in any gourmet kitchen, the Anolon® Advanced Onyx Hard-Anodized Nonstick 8-Inch French Skillet offers long-lasting dependability as well as versatility. Anolon® Advanced Onyx nonstick cookware is designed for creativity in the kitchen, and this gourmet-inspired skillet makes that possible. Heavy-duty, hard-anodized aluminum construction ensures efficient, balanced heat distribution for exceptional gourmet cooking performance, and the sloped sides of the French skillet allow food to slide out effortlessly. The skillet's metal-utensil-safe interiors and exteriors boast three layers of long-lasting premium-quality nonstick that delivers effortless food release and easy cleanup. Toasting pine nuts and flash-reducing sauces are just a few of the deliciously creative possibilities in store with the Anolon® Advanced Onyx nonstick French skillet. Use it to sauté farm-fresh organic eggs, sear fish filets, or cook a fluffy smoked salmon-and-dill omelet. A dual-riveted Anolon® SureGrip® handle features rubber over stainless steel to provide a sturdy and comfortable grip. Oven safe to 400°F, this French skillet coordinates well with other pieces in the Anolon® Advanced collection. Enjoy a multitude of gourmet dishes that can be created with ease using the Anolon® Advanced Onyx Hard-Anodized Nonstick 8-Inch French Skillet.
Heavy-duty hard-anodized aluminum construction promotes efficient, balanced heat distribution from skillet base to rim.
Elegant black nonstick exterior with gourmet-inspired tulip profile.
Metal-utensil-safe skillet interior features triple-layer premium-quality nonstick for exceptional food release and effortless cleanup.
Dual-riveted Anolon® SureGrip® handle designed with comfortable rubber over durable stainless steel for a confident grasp.
Suitable for all cooktops (excluding induction).